One of the key staples of the Onam Sadhya; the Sarkaeavaratti is a delicacy prepared from handpicked raw bananas crisp fried, coated with jaggery and infused with select spices. The sweet and spicy crunch takes the the Sadhya experience to a whole new level.
Kerala's own traditional snack of dry powdered roasted rice flour and ground coconut. Can be eaten either by mixing little sugar and banana, or can be transformed into Avalose unda, another famous snack of Kerala.
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